INGREDIENTS
32 oz tomato juice
Juice of 1 lemon and 1 lime
1 tsp ground pepper
1/2 tsp salt
8 drops Tabasco sauce
1 Tbsp Worcestershire sauce
2 Tbsp horseradish
5 celery stalks
Juice of 1 lemon and 1 lime
1 tsp ground pepper
1/2 tsp salt
8 drops Tabasco sauce
1 Tbsp Worcestershire sauce
2 Tbsp horseradish
5 celery stalks
Instructions
Trim 5 celery stalks and cut in half lengthwise. Cut one end of each stalk into thin strips and refrigerate in a bowl of water until ready to use.
Mix all ingredients except for the celery. Pour into a pitcher and refrigerate at least one hour or ideally overnight.
Fill the glass with ice cubes. Pour one shot of vodka into each glass. Top with the Bloody Mary mix and stir just until combined.. Garnish with celery stalks.
Mix all ingredients except for the celery. Pour into a pitcher and refrigerate at least one hour or ideally overnight.
Fill the glass with ice cubes. Pour one shot of vodka into each glass. Top with the Bloody Mary mix and stir just until combined.. Garnish with celery stalks.
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